Ntchito

1. Kukhazikika kwakuya, ubweya wonyezimira.

Mankhwalawa ali ndi mafuta ambiri osagwiritsidwa ntchito, omwe chigawo chachikulu ndi DHA ndi EPA, chomwe chingachepetse kuchotsa tsitsi ndikupanga tsitsi lofewa komanso lonyezimira.

2. Walani mphuno yakuda, tsekani pigment.

Zamoyo zam'madzi zam'madzi zimatha kulimbikitsa kagayidwe kagayidwe ka maselo a khungu, kuchedwetsa ukalamba wa maselo, kuthandizira kuyika kwa pigment, ndikupangitsa mphuno kukhala yakuda.

3. Tetezani thanzi la khungu ndikulimbikitsa kukula kwa tsitsi latsopano.

Zakudya zapawiri zimatha kuyambitsa minyewa ya tsitsi, kukonza ma cell owonongeka, kuteteza kutayika kwa tsitsi, kuwongolera ziwengo ndi kuyabwa, ndikulimbikitsa kutsitsimuka kwa tsitsi.

Phukusi

260g / botolo

Chofunika Kwambiri

Mafuta a nsomba za m'nyanja yakuya, Omega -3, Omega -6 unsaturated fatty acids, soya lecithin, chimanga chofufuma, mavitamini, amino acid, ndi zina zotero.

Mawonekedwe

Njira zapamwamba zochepetsera kutentha kwapang'onopang'ono kuti mupewe kutentha kwambiri kwamafuta acids a Unsaturatedfatty acids, lecithin, mavitamini osungunuka amafuta kuti mtundu ndi kukoma kwazinthu zitsimikizike.

Administration Ndi Mlingo

Chisamaliro chatsiku ndi tsiku: 2-3granules/5kg/tsiku. Atha kutenga mosalekeza. Chithandizo cha matenda a pakhungu: Kuwirikiza kawiri kuchuluka kwanthawi zonse, mosalekeza kwa masabata a 6-8. Kuchepetsa mlingo watsiku ndi tsiku mutatha kusintha.